Ahad, 9 Jun 2013

The Malaysian Insider :: Food


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The Malaysian Insider :: Food


Climate change could open new opportunities for bubbly makers

Posted: 09 Jun 2013 07:40 PM PDT

Kampachi comes to PJ

By Eu Hooi Khaw

PETALING JAYA, June 8 — Kampachi in Plaza@Jaya33 is so new that there is still a light woody scent coming from the sugidama or sake ball made of cedar twigs hanging at the entrance.It's traditionally hung ... Read More

Polish cuisine sheds Soviet-era blandness, fast food

Posted: 09 Jun 2013 08:28 AM PDT

Kampachi comes to PJ

By Eu Hooi Khaw

PETALING JAYA, June 8 — Kampachi in Plaza@Jaya33 is so new that there is still a light woody scent coming from the sugidama or sake ball made of cedar twigs hanging at the entrance.It's traditionally hung ... Read More
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